Smoked Salt – Pure Seasoning | 144g (5 oz)

A pure smoked salt with a rich, smoky, and subtly salty flavor. Widely used in Mediterranean and international cuisines to add a distinctive smoky depth to both cooked and finished dishes.

Ideal for seasoning meats, vegetables, soups, sauces, grilled dishes, and salads. Adds a unique smoky aroma and natural mineral taste to everyday cooking.

How to Use
Sprinkle or mix into meats, vegetables, soups, rice dishes, or use at the table to enhance flavor.

• Smoked salt  
• No additives or preservatives  
• Double-sided PET jar with pour and sprinkle lid  
• Product of Turkiye

Packaging
Transparent stand-up pouch with a secure resealable lock.
The pouch is made from food-safe materials suitable for contact with all types of food. Its easy-to-open and sturdy lock helps keep the contents fresh for a long time.