Sumac – Pure Ground Spice

A pure, finely ground sumac with a tangy, slightly fruity, and astringent flavor. Widely used in Mediterranean and Middle Eastern cuisines to enhance both savory and fresh dishes.

Ideal for seasoning salads, meats, rice dishes, dressings, marinades, and roasted vegetables. Adds a vibrant tartness and distinctive sumac aroma to everyday cooking.

How to Use 
Sprinkle over salads, rice, meats, vegetables, or use in marinades and dressings to enhance flavor.

• Pure ground sumac  
• No additives or preservatives  
• Tangy and aromatic spice  
• Product of Turkiye

Packaging
Packed in a paper-based resealable pouch designed to help reduce plastic use while protecting freshness and aroma. Our packaging choice reflects our effort to use less plastic and support more responsible packaging practices. Store in a cool, dry place away from direct sunlight.