Sumac – Pure Ground Spice

A pure, finely ground sumac with a tangy, slightly fruity, and astringent flavor. Widely used in Mediterranean and Middle Eastern cuisines to enhance both savory and fresh dishes.

Ideal for seasoning salads, meats, rice dishes, dressings, marinades, and roasted vegetables. Adds a vibrant tartness and distinctive sumac aroma to everyday cooking.

How to Use 
Sprinkle over salads, rice, meats, vegetables, or use in marinades and dressings to enhance flavor.

• Pure ground sumac  
• No additives or preservatives  
• Tangy and aromatic spice  
• Product of Turkiye

Packaging
Transparent stand-up pouch with a secure resealable lock.
The pouch is made from food-safe materials suitable for contact with all types of food. Its easy-to-open and sturdy lock helps keep the contents fresh for a long time.